Takachiyo扁平精米 無調整 生原酒 Kasumi
キヨ〜I bought it at the liquor store on my first visit.
First day of opening the bottle.
It was my first time drinking Takachiyo, and it was more robust and tasty than I expected.
The moment I put it in my mouth, it tingled on my tongue.
It's more like a fresh peach than a ripe one.
The alcoholic sensation slowly dissipates at the end.
The overall impression is that it is a little hard.
I look forward to the second day and beyond!
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