寿梨庵First drink at Maki's Kappo Restaurant
They have a variety of sake from outside of the prefecture...
It was quite cold on the way there, so I requested the recommended sake from outside of the prefecture to be heated up.
The sake served lukewarm was Kyokko. I haven't had it since Tamaka.
It was served lukewarm since Tamaka.
A great number of mixed brews with different rice polishing ratios 😮.
It is sweet, sour and fruity with a strong Aiyama flavor, probably due to the large percentage of Aiyama. It is plumped up, perhaps due to the warming, and has a strong, layered umami flavor. But the body is surprisingly light.
It went well with kombushimame amaebi (sweet shrimp) and was a great introduction 👍.
Japanese>English
ジェイ&ノビィGood evening, Jurian 😃.
The restaurant looks like a nice kappo restaurant 🤗.
And I'm glad you chose Tochigi sake as your starting point among all the sake 🍶‼️😄.
Japanese>English
寿梨庵Hi Jay & Nobby, good evening 🌙.
They have a tatami room, but the counter was fun with a live atmosphere... (they also have an auberge ❕)
Gyokkyo was followed by Bon, then Niigata sake 🍶.
Japanese>English