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湖濱Kohama
Sato shuzoShiga
65 check-ins
FruityMellowRichMildDryLight
Herbal

Brands from Sato shuzo

しろうま太湖KohamaMubyotanUmarenagara Jiyu (Born Free)

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We analyze the flavors based on everyone's comments and select similar brands.

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Location

滋賀県長浜市榎木町979番地
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profile iconルテルテミ
Kohama特別純米
Sato shuzoShiga
外飲み部
95
ルテルテミ
Made with Yamadanishiki produced in Nagahama, Shiga Prefecture Rice polishing ratio: 60 Alcohol content: 16 min. At first, I couldn't taste the umami and the taste was clear. But as I drank it at room temperature, I could taste the sweetness. But as you drink it at room temperature, you can taste the sweetness and it goes well with Shiga's local food. After the tasting at Nishimura Brewery, we headed to Nagahama and stayed overnight. Since we were halfway through the day, we skipped lunch and instead enjoyed a piece of saba-zushi (mackerel sushi, 700 yen 😳), funa-zushi (funa-zushi), and sweetfish nuggets at the hotel, which my husband bought for us. Nagahama Roman beer was also delicious and full-bodied.
Japanese>English
ポンちゃん
Good morning, Lutemi ☀️ To Nagahama after that 😳 That's a lot of power! This sake is delicious when you drink it with rice 😊. Is saba sushi that expensive😱I'm local but I've never bought it... surprise!
Japanese>English
ルテルテミ
Hi Pon 😃 I enjoyed Nagahama after a long time. Saba sushi is a popular restaurant in Demachiyanagi. It was delicious with thick meat and a good sourness of sushi rice 😋.
Japanese>English
profile iconママさん
Kohama
Sato shuzoShiga
21
ママさん
Special Junmai Sake Rice polishing ratio 60 Alcohol content 16%. Yamadanishiki produced in Shiga Prefecture This is the dry taste! When swallowing, you can taste it from the back teeth of the lower jaw...you get the idea... There is no sweetness at all, but the aroma is slightly sweet.
Japanese>English
profile iconコロポン
Kohama特別純米
Sato shuzoShiga
家飲み部
20
コロポン
This sake has a special junmai-like simplicity with a gradual umami taste. I don't feel that much of the characteristics, but that's good. I'm happy to find a sake from a brewery that is probably not so well-known ☺️. I enjoy a variety of sake from Shiga Prefecture 😏.
Japanese>English
profile iconSatochan
Kohamaびわ湖長濱ブルー吟醸
Sato shuzoShiga
COCOSHIGA (ここ滋賀)
72
Satochan
Blue drinks Aroma is normal sake, soft attack. The taste is crisp and dry, with a light mouthfeel. It goes in smoothly and has a light aftertaste. The blue herb "butterfly pea" was blended to express the bright blue color of Lake Biwa while maintaining the flavor of ginjo-shu. The flavor is said to be "blue". It looks cool and is suitable for summer. I finished it while I was loving the color😅.
Japanese>English
profile iconMa
Kohama長浜 曳山まつり 特別純米酒
Sato shuzoShiga
37
Ma
Price range:¥ ▶︎Dry, refreshing, with the delicious taste of rice ▷Cold A local sake from Nagahama, Shiga💗. Dry and my favorite taste in a long time 🥰. Easy to drink and gone in an instant!
Japanese>English
profile iconオゼミ
Kohama特別純米
Sato shuzoShiga
オゼミ
2020 0105 ☆☆☆☆ Kohama Special Junmai Sake Brewed with fresh water from the famous Mt. Sake from Kita Omi brewed with fresh water Sato Sake Brewery Nagahama City, Shiga Prefecture
Japanese>English
profile iconkawaka
Kohama特別純米
Sato shuzoShiga
16
kawaka
Aroma: Gentle sweet aroma of koji mold When you take a sip, the rich sweetness and umami taste is just right! The aftertaste is sour and pungent. Pleasant aftertaste without heaviness This sake is good warmed up. Sake with a sparkling individuality. It's good.
Japanese>English
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