ちかまる
When I go to Gunma, I buy skunk cabbage😊.
This is my first Junmai Ginjo.
Compared to Junmai Daiginjo, it is more acidic and dry. It is refreshing to drink.
But I preferred Junmai Daiginjo.
Yuzu shiokara (salted yuzu citrus fruit) that I bought at the SA on the way back goes well with sake 😋.
Japanese>English