nora_kuragen
The black boar cup is Tengumai. I visited Omimachi Shokudo in Kanazawa for the first time since my college seminar trip and had a drink.
I wondered if the master brewer here also works at Nada. It was so crisp and dry that I wondered if the toji here also works at Nada. I thought I should have ordered yellowtail, but it was a little out of season. I had it with fried white fish. It was the first time for me to scoop up tomato salad with chopsticks and put it on a plate like a blowfish sashimi.
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