HananomaiAbysse(アビス)
Da1yashi
Ingredients: Rice grown in Shizuoka Prefecture
Polishing ratio 60
Yeast: White wine yeast (Burgundy strain)
Alcohol content 12.0%.
Taste: Medium-bodied
Recommended temperature range 8℃～18
Content / Price 720ml / 1,500 yen 300ml / 630 yen
From https://hananomai.co.jp/pr/abysse/
From the official website (viewed on 2024/11/04)
Interesting taste without being sake-like, partly due to the use of wine yeast
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