Ippakusuisei特別純米酒 ささにごり
うまから
Polishing ratio: Koji rice 55%, Kake rice 58
Alcohol 16
Rice used: Gin no Sei, Akita Sake Komachi
Sake degree +3, Acidity 1.0
Nama Sake
Color
Slightly white and cloudy
Aroma
Gorgeous aroma of Yubari melon
Taste
Attack is strong to normal Taste is rich, sweet and sour
Clean sweetness, quickly fades, acidity is noticeable, slight bitterness at the end
Aftertaste
Bitter taste of alcohol remains
Food sake
Alcoholic, but not bad.
Well-balanced, with a strong nigorigo taste.
Because it was a new sake, the bitterness of the nigorigo taste was not so strong, so it tasted good.
It is not sweet.
It tasted a bit like Eiko-Fuji... probably because of the strong taste.
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