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Hyakujuro白炎
alt 1
21
solari
The season for enjoying new sake continues♪ It was recommended in the store, and it matched my pocketbook, so I decided on it. The name is also cool. It looks like a kabuki actor. The feature of this sake is that it is fermented with lactic acid bacteria. There is a seal on it. Now, the aroma is not so strong, it's like a fragile grapefruit. The taste is... a pleasant acidity comes. Sweetness, deliciousness, and a bit of bitterness (not unpleasant bitterness!). . It's smooth and crisp to drink. Delicious! It goes perfectly with meals. It also has the tingling of new sake. This is good... ♪ Going to the sake shop has completely become a weekly pleasure. I'm so glad I found this wonderful sake!
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