Yorokobigaijin純米吟醸 ブルーボトル むろか生
まつちよ
This is the sake I drank in the last week of last month 🍶.
This is the first time for me to drink Etsukaijin.
It was served cold.
The initial aroma is slightly sweet with a hint of dryness.
In the mouth, there is a slight aroma of rice straw, followed by an umami that is more like grain than rice, and a light, subtle sweetness.
Aomori junmai sake, which is sharp and crisp, is good, but this kind of dry sake is also good.
It was the perfect dry sake for summer.
It was delicious 🍶.
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