酔生夢死
Kushikake on a skewer
Rice used as raw material: Ginpu (Hokkaido)
Polishing ratio 50%.
Holding temperature Room temperature
Alcohol 16 degrees Celsius
Sake degree +7
Acidity 1.7
Amino acidity 1.2
A refreshing hiyaoroshi
Drunken Whale is not blurred.
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