Jule
A blend of mainly Yamada-Nishiki Daiginjo, Junmai Daiginjo, and high-grade SAKE SEME
Easy to drink with a strong rice flavor
Yamadanishiki produced in Hyogo Prefecture
Rice polishing ratio: 50
Yeast: M310+1401
Sake meter: +2
Acidity: 1.9
Alcohol content: 17
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