くいじーぬ
Rice polishing ratio: 70
A few minutes to open with a shriek
Sour aroma, tender texture
Fizzy carbonation, plenty of sweetness
Sourness and a little bitterness
Reminds me of drinking yogurt, makgeolli, sweet sake, lactic acid
It is basically a lactic acid drink, but between the sweetness and sourness, there is also a grape-like nuance.
It has a strong sweetness and sourness, and has some peculiarities, but it is easy to drink.
And yet, at 17% alcohol by volume, it is very intoxicating. Dangerous.
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