ちの
It has a dry taste typical of summer sake. It is the type of sake that washes out the taste of the meal, so it is a good choice to pair with food.
Sashimi of Japanese anchovy is too light, so it is washed away. Chicken sashimi served with a thick special sauce goes well with it, perhaps because of the fatty meat.
Other than that, I don't think there was much else that I could match from today's table. I prefer the usual Ishizuchi.
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