じゅんさん
Something gorgeous and easy to drink at the beginning of a Japanese course.
This is the sake that came out.
It has a gorgeous pear-like flavor. Fruity, with a pleasant acidic aftertaste.
We had another glass.
Heat Treatment: Fire-quenching
Ingredients: Rice, Rice malt
Alcoholic strength 15
Ingredient rice: 100% domestic rice
Polishing ratio 55
Yeast used: Tokyo University of Agriculture isolate
Sake degree: Undisclosed
Acidity Not disclosed
Japanese>English