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Tedorigawaてどりがわ大吟醸 あらばしり 生酒
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21
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Kozakura Sushi Restaurant The delicious taste of rice and sweetness spreads out, with a sharp and clean aftertaste, and goes well with sushi with sweet ingredients. 🙆‍♀️🍣 Tetorigawa" is a daiginjo-shu brewed by the Yoshida Sake Brewery with sake rice "Gohyakumangoku" and "Yamadanishiki" polished to 45%. Only the first "arabashiri" (the first sake to come out of the bottle when squeezed) is used to make this top-quality raw sake. The palate has a fresh, gaseous feel, with a gentle apple-like aroma, The palate has a fresh, crisp, gaseous feel, with a gentle, apple-like aroma, a moderate acidity reminiscent of lime, and a tight structure. Rice used: Koji/Yamadanishiki Kake/Gohyakumangoku Rice polishing ratio: 45 Sake meter rating ... +5 Acidity・・・1.1 Alcohol percentage ... 16
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