けいちゃん
Hiraizumi Yamahai Junmai Marubi Hiyoshi Oroshi 1800ml R5BY (Hiraizumi Honpo/Akita) 3,630 yen
Sake Brewer : Tobirazumi Honpo (Akita)
Rice: 100% Ichihozumi from Akita Prefecture
Rice polishing ratio: 60
Sake meter rating: -16
Acidity: 3.5
Alcohol content: 15%.
Yeast used: Association 77
This hiyaoroshi uses "Ichihozumi," a new sake rice from Akita Prefecture, and the high malic acid producing multi-acid yeast that has been a binding feature of the Marutobi series since R4BY. The Marutobi series is characterized by sweetness and acidity, and this hiyaoroshi is less sweet than last year's Marutobi hiyaoroshi.
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