くるま麩
It has been about a year!
Shinomine" by Chiyo Shuzo, Gosho City, Nara Prefecture.
I couldn't find the label when I checked, is it a new design? Back, Shinomine "Rokumaru" Yamadanishiki
Freshly poured, it is gaseous and dry in the mouth, a sensation that can only be experienced with Shinomine. ⚡️
The aftertaste is light and easy to drink with a light umami, acidity, and a slightly floral aroma.
As the temperature rises, the taste is gradually sweetened, which is typical of Yamadanishiki, and this is also good!
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