酔生夢死
Tokyo (1)
Stiff and sturdy
The attack is clean and flat.
The lingering aftertaste has the richness and body of a nama sake.
It goes well with the famous potato salad cheese and ham cutlet with sakekasu sauce.
It goes well with ham cutlet with sakekasu sauce. ⭕️
Rice: Miyamanishiki (produced in Akita Prefecture) ■Polishing ratio: 50% ■Yeast: 1801
Sake meter: -- ■Acidity: -- ■Alcohol level: 17
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