Dassai純米大吟醸 磨き二割三分
びびず
It is Ottersai Junmai Daiginjo, Polishing 20% to 33%.
I had prepared this as a gift for a client's reception, but one of the guests had to cancel his attendance unexpectedly, so I had to have it myself.
It is fruity but easy to drink with a clean aftertaste, but when I compared it with Sanwari Kubun before, I felt Sanwari Kubun was more fruity ... .
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