Mimurosugiディオアビータ
hannah
I was curious about it in a standing magazine, happened to find it and bought it...blunder of not checking that it was fire-returned due to sensitivity 🤣.
It was so sensitive that I didn't check that it was fire-roasted 🤣.
The flavor is not that strong and goes down your throat smoothly while enjoying the taste of the water.
It is not persistent and disappears quickly 🫥.
The second day, the umami flavor rises, and I would definitely like to try it when it comes out unfiltered raw.
Japanese>English