ぼるぼ
Rice used: Miyamanishiki
Rice Polishing Ratio：39
Alcohol content：15
Characteristics ◇Taste ◇Features
I was able to purchase it at the right time.
The aroma is gorgeous and the aftertaste is refreshing.
It is very tasty with a rare aftertaste.
I also received a cherry blossom of Nosaku to go with it.
It tastes even better in the tin!
This is the best of the "Shinshu Kamerei Series," brewed with 39% Miyamanishiki from Nagano Prefecture and brewed with a lot of time and care.
The elegant ginjo aroma and delicate, clear taste make this a superb product.
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