tomoさん
We opened this bottle today.
Hiran Nikkomaru
The aroma is not strong, but fruit. Citrus? Melon?
Refreshing sourness in the mouth. Various fruits 🍊🍈🍏 feeling.
The sweetness is not strong, but well balanced with the acidity, with a light bitterness at the end.
As the temperature rises a little, you can taste the umami of the rice, which is also nice👍.
This is not easy to drink 😋.
It's low al and you can drink it like a sports drink 🤣.
I drank Nikomaru last year too, but I got a different impression 🤔.
I wonder if it was fire-aged?
Japanese>English
えりりん
TOMO, konbanhar ¡TOMO!
Waiting for Nikomaru😊
If you can drink it like a spodolis, maybe you can open it after it gets hot... 🤔?
Japanese>English
tomoさん
Erin, good evening 😊.
I would love to drink it in the summer too because it's freshly opened and when it's cold it's so refreshing and gobbleable 😁.
After a little time, it gets sweet and delicious 🥰.
Japanese>English