ma-ki-
The third sake at Sushi Namba was Tama-Asahi SILVER Junmai Ginjo by Tama-Asahi Shuzo.
This was also the first time to try this sake from this brewery.
First, the aroma. I don't think I noticed much of an aroma.
In the mouth, it was the richest taste I have ever tasted.
It has a traditional sake flavor, but it also has a delicious umami taste.
The lingering aftertaste was bitter, and it was a delicious sake that went well with food.
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