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町田酒造直汲み特別純米無濾過
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Location Gunma Prefecture Rice type Gohyakumangoku Type of sake Special pure 6 Rice polishing 55 Alcohol content 15°. Sake Mother Sake degree -1.0 Acidity Rating (scale 0-3) (Item) Wine glass (Aroma) +1 Melon, cream-like (Appearance) Slightly golden crystal (Taste) Body 2 Acid 2.0 Sweetness 1.5 Umami 1.5 Bitterness 2.0 Aftertaste: Gentle bitterness and koji flavor remains Impression Pitchy, refreshing, and fruity The aroma is not that strong, but a cucumber-type ginjo aroma gradually rises. The taste has a slight carbonation and acidity that creates a strong attack, but then it is refreshing. The bitterness lingers at the back of the tongue, and the koji flavor also remains. It is easy to drink and seems to be popular.
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