ヒンナ
Today's dinner is vegetable meat rolls 🥓.
I'm planning the menu, so there are a lot of basic snacks in our house😅.
Well, all the open sake was gone yesterday, so I'm opening a new bottle. Rabbit and Tortoise, which I bought at the summer Choho Festival.
It's a pun as it was stored in the hearth. The rabbit is also skipping.
It tastes sour and bitter. I don't know how it changes with storage in a kame, but Ni-Rabbit is consistently tasty.
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