chika
From the 3 bottles drinking comparison - Kijo Sake Festival 😊🍶.
as well as the most exciting sake
In 6 months, I've collected a lot of Kijoshu
I've collected that much 🤔🍶.
Some of them are attracted by the name.
but the kijoshu from Hiran is also delicious 😊🍶✨✨.
And beer yeast 🤔🍺.
First time for me 😊🍺.
It's rich, delicious and sweet😊🍶🍺.
Japanese>English
ポンちゃん
Hi chika 🐦.
I've never seen this label before 😳Kijoshu, unfiltered raw sake, 12 degrees! I like it 👍I think it would taste different from Reborn if it's beer yeast 😋.
Japanese>English
chika
Pon-chan is delicious 😁🍶.
It's a kijoshu, unfiltered raw sake with beer yeast 🍺.
It's full-bodied 🤣👍
Japanese>English