DRY
Akita Juginjo 2023 Dewazuru [Akita Seishu] Akita Prefecture, Japan
A sweet mouthfeel with a hint of sourness. Slightly piney. Lingering bitterness.
Ingredients: Rice (produced in Akita), Rice malt (produced in Akita)
Rice used: 100% Akita Sake Komachi
Rice polishing ratio: 50
Alcohol content: 16
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