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DRY
Akita Juginjo 2023 Dewazuru [Akita Seishu] Akita Prefecture, Japan A sweet mouthfeel with a hint of sourness. Slightly piney. Lingering bitterness. Ingredients: Rice (produced in Akita), Rice malt (produced in Akita) Rice used: 100% Akita Sake Komachi Rice polishing ratio: 50 Alcohol content: 16
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