はるアキ
Kubiki Shuzo's "Koshiji-no-Kenbai Junmai Shiboritate Unfiltered Nama-shu".
The sake is freshly pressed and bottled directly without any filtration, heating, or watered-down water.
You can enjoy the intense aroma and flavor unique to freshly pressed sake.
The packaging features an image of sake squeezed out of a sake bag to express "Shiboritate Nama-nama-shu" (freshly pressed sake). The rice polishing ratio is purposely left out so that customers can judge the product by its taste.
Sake quality: Japanese sake (Niigata sake)
Specified name: Junmai (new sake, unfiltered, unblended)
Rice used: Gohyakumangoku (produced in Kakizaki)
Rice polishing ratio: undisclosed
Alcohol percentage: 14.5
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