Oosakazuki小栗上野介 所縁の酒
ハム
Chobei I started brewing sake at the present location in 1690. Until the Edo period (1603-1868), the name "Chobei" was used for generations, and the brand name of sake was "Chomori". When Oguri Uenosuke, an official of the Tokugawa shogunate, went to the U.S. on an embassy mission in 1801, his ancestors accompanied him and celebrated with a large sake cup upon his safe return.
When the bottle is opened, it has an aroma of melon and a hint of namune, and when you drink it, it is dry and has many different tastes.
It is a complex and varied bottle!
Very interesting.
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