nakau31Kaiun伝「波瀬正吉」 特選大吟醸 斗瓶取り生原酒Doi ShuzojoShizuoka3/31/2022, 6:14:21 AM11/5/20211nakau31Raw material rice: Yamadanishiki Rice polishing ratio: 40% for koji, 35% for kake Sake degree: +8.0 Acidity: 1.2 Alcohol content: 17-18Japanese>English