jirocho
Here is another drink at a sake bar.
We requested a sake that is not often available.
We were served something not on the menu.
It is called "Golden Chunchun.
I had never heard of it.
Iwakuni is famous for Ganki.
It tasted very mild and fruity.
It has a sourness because it is a sake yeast yeast yeast. It is very good.
It seems to be hard to find.
I will come back and drink it again!
Japanese>English