豆柴3号
I have had several types of Hatsugiryu, but this time it was a limited edition sake made from 100% Hida-produced Yamada-Nishiki and Gifu G yeast! The sake shop owner told us that it has an apple aroma and clean acidity, but what kind of sake is it? When you open the seal, you can smell the fruity aroma.
Now, let's drink it!
Ahhh, this is The Fruity. ‼️ It is indeed an apple 🍎, this!
The acidity is also very strong, which I like. ‼️ This is good! By the way, the alcohol content was 16 degrees!
Japanese>English