ぽもんた
They aimed for a sake degree of +12, which is the standard for sweetness and spiciness.
On its own, or from the get-go, maybe you won't be that into this, but if you want to refresh yourself a bit in the middle of a meal, it could be quite good.
The general served it to me at the best time.
I was prepared for it because it was labeled "super spicy," but it was delicious!
Japanese>English