タロウ
I thought it was pretty colorful though it was R1by, but it was 2025. Time flies.
The aroma is well matured. The banana-like aroma is covered with the aroma of black tea and mushrooms.
It tastes good even at room temperature. A mature yet clean taste. It has a good balance of sweetness and astringency. However, I have an overwhelming urge to warm it up. Heated!
It's still delicious when heated. It's too delicious. It's too delicious. It's a taste that makes you hungry. I don't think this is in the context of a normal ginjo, but as a heated ginjo, it makes me think this is the right choice. The acidity that comes out as the sake warms up is also pleasant.
It's really tasty!
Japanese>English