koge2100% fukunohana produced in Izushi, Hyogo Prefecture
The label has been renewed since last year!
Suehiro" was named around 1904, wishing for the continued growth of the family business. The name was changed to "Hanatori Suehiro" when it was awarded the "Superior Prize" at the 4th National Sake Competition.
When I opened the bottle, I felt a pop. There were slight bubbles in the sake, but it was not fizzy or unpasteurized.
The nose has a slight hint of straw and grass, and when swirled, caramelization occurs.
The attack is sour! It is a highly acidic sake with a bitter taste that rides on the tongue when it is rolled.
The mouthfeel is smooth, light and sharp, and the legs are longer than expected. It has a slight honey color.
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