はるアキ
Kagamiyama Junmai Daiginjyo Unfiltered Nama-Aizan, produced in July 2023" by Koedo Kagamiyama Shuzo, stored in ice temperature.
Aoyama" is called the diamond of sake rice and white malted rice.
The citric acidity of the "Aizan" rice and the white malted rice gives it a punch of freshness.
The citric acidity of "Aizan," which is known as a diamond of sake rice, and white malted rice make it a super fresh and fascinating limited draft sake. The bewitching ginjo aroma of Saitama G yeast gently envelops this cool sake.
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