Kamokinshu純米大吟醸 雄町13
あすむん
This is a competition between Kanemitsu Shuzo of Kamo Imahide and Aihara Shuzo of Amago no Tsuki.
100% Akaiwa Omachi from Okayama Prefecture is used.
Personally, it tastes like Jijima. In fact, I think I like this one more.
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