あねさん
🪢.
Ingredients: Rice (Nagano Prefecture), Rice Koji (Nagano Prefecture)
Rice used: 100% home-grown Yamae-Nishiki (no pesticides or chemical fertilizers used during cultivation)
Rice polishing ratio: 55
Alcohol content: 15% alcohol by volume
The rice itself is made with a special attention to detail that I would like to try. I would like to try the salted musubi (salted rice ball) 😋 It must have taken a lot of time and effort.
It's not sweet and sour, but it has acidity. Well, maybe it's because it's not sharp. I thought it was a carefully made sake.
The label is cute, so it would make a good gift. It's good luck 💕.
Japanese>English
荒井 正史
Enki's Yamae Nishiki is good. I bought a different brand of Yamane Nishiki. I bought another brand of Yamane Nishiki.
Japanese>English
あねさん
Good morning, Mr. Arai 😃.
Yamae Nishiki sake is delicious 😋It is often the deciding factor when I have a hard time deciding.
Japanese>English