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Dassai純米大吟醸 スパークリング45
16
ちょ八海さんIngredients: rice (domestic), rice koji (domestic rice) Rice: 100% Yamada Nishiki Rice polishing ratio 45 Alcohol content 14 degrees Sweetness, sourness, and spiciness are all in unison and fall down the throat in one fell swoop. It is a sparkling sake that is smooth but has a strong sweetness and a lactic acidity. It is not interesting, but there is no mistake. Sweetness: 3, acidity: 3, pungency: 3, bitterness: 1. Ginjo aroma 2
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