Logo
SakenowaRecord your sake experiences and discover your favorites
大嶺3粒 無濾過生原酒
alt 1alt 2
家飲み部
37
ちみぃ
The first day was oyster miso nabe and the second day was pizza, cured bacon, cheese, etc. It was delicious with oysters and of course it went really well with cheese! The little bit of carbonation left was refreshing and also good ✨.
Japanese>English