ochi
Preferred ★★★☆☆☆☆☆☆
It has a complex taste with a light sweetness followed by sourness and a slight bitterness, but the overall taste is sharp and clean, so it is good as a food sake. 80% low white rice and ultra-hard water makes Omachi like this! It is not too sweet and the attack is dry and delicious.
It is not too sweet, and the attack is dry and delicious. It goes well with oily meals such as sweet-and-sour pork, fried rice, and stewed pork cubes.
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