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SakenowaRecord your sake experiences and discover your favorites
Hiraizumi飛囀-鵠(HAKUCHO)-TypeA
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51
みもみよ🐾
It is said to be a sake specializing in malic acid, lactic acid, citric acid and acid. From the moment we drank it, it was a refreshing tasting sake that started and ended with acidity. It was thicker than Seimasamune APPLE CARP, which has the same malic acid yeast.
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