HIBIKawanakajima Genbu純米大吟醸原酒無濾過ShusenkuranoNagano2023-09-22T09:01:22.141Z17HIBIJunmai Daiginjo made of 49% Miyamanishiki and 35% Yamadanishiki is mixed in half and aged for 6 months. Okame soba noodles with a piece of yuzu peelJapanese>English
