abibuta
July 14, 2018
Dinner at home.
I got a hamo from my grandmother.
I made it into yubiki and matched it with local sake.
This time I chose the neighboring
This time we chose the neighboring brewery, Shimada Shuzo's Kofuji.
It's a popular dry brand in Matsuyama area.
It is a popular dry brand.
It is very refreshing to drink.
but it also has a gentle rice flavor.
It is one of the best sake in Ehime.
It is one of the best sake with seafood dishes.
It is one of the
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