Hanatomoe速醸うすにごり生酒
FUJIYAMA
Today's sake is a light nigori sake from Hanaboe in Yoshino, Nara Prefecture. ❗️❗️Since it is called a fast brewer, it is usually made mainly from yamahai or sake yeast.❓
The aroma is clean, fruity, and sweet❗️A sip reveals a dense texture on the tongue followed by a tingling, numbing, and sharp bitterness❗️Good as a mealtime sake⭕️
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