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Kudokijozu純米吟醸 酒未来
alt 1alt 2
23
うまから
Polishing ratio 50%, alcohol 17-18%. Rice used: 100% Sake Mirai Sake degree +1.0, Acidity 1.2 Yeast used: Ogawa No. 10 Color Slightly transparent Aroma Strong aroma of melon Taste Strong to normal attack, strong flavor Sourness and bitterness are more prominent than sweetness Aftertaste Bitterness remains Strong and intense flavor. As the second half of the bottle progresses, the taste becomes stronger and stronger, or rather, the bitterness comes out. I thought it was a sake with a gap between aroma and taste.
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