たくぼん
unfiltered, unfiltered sake (raw)
It has been 3 years since Aizan from Kitajima 🍶.
Sweet and sour mellow Junmai sake
It has a strong taste of acidity typical of sake yeast yeast yeast yeast yeast.
On top of that, Aizan's characteristic comes out.
Elegant and refined Junmai-shu
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