Sukigokoroしずく媛 純米大吟醸
じじ
It reads "sukigokoro" and is almost my first sake from Shikoku. Suto Sake Brewery is located at the foot of Mt. It is brewed by three brothers.
Ehime's original sake rice, Shizuku Ehime, is used to make this sake. With its peachy sweet aroma and rich sweet and sour taste, it was more like a relaxing sake to be enjoyed before or after a meal than as a mealtime sake.
The second picture is a view of the sea from Miyajima Yayama, which I visited a long time ago, because it reminds me of the calm Seto Inland Sea. I know it's from a different prefecture, but...
⚫︎Raw material rice: Shizuku Ehime
⚫︎Polishing ratio: 45
⚫︎ Alcohol level: 16
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