程咬金
100% Hatsushimo (produced in Miwakita, Gifu City, Gifu Prefecture)
A super fresh new sake from Daruma Masamune, famous for its old sake♪
As it says "Pichipichi", the bubbles are rising.
The alcohol content is 18-19℃, so the impression is that it is spicy, but it has a good balance of bitterness and sharpness, and goes well with vegetables.
When I drank it the next day, it calmed down and the umami flavor came out, giving me the impression that it was a different kind of sake.â
I drank it, but maybe it will taste different after a week!
Japanese>English