Chokki
Fresh from the farm, Junmai sake
15 degrees, 70%.
This is a sake from Akita-Yokote, which is read as "Tabito". I'm sure I've had it before at some pubs, but this is my first time to buy it. The name sounds delicious. It says, "It matches modern cuisine. This brewery has been brewing all pure rice wine since 2002. The fact that they let it mature for three years or more before selling it is also very interesting.
Now, take a sip.
I have a feeling that it will be twitchy for a moment. The sweetness is good for warming up.
I left it at room temperature for a while and tried again.
The sweetness was soft and full-bodied. However, it had a slight twinge to it. It's almost like a burnt taste.
I don't dislike it, but it's a habit I have. It's just that it has a core.
I heard that there are many people who don't like the Sanpai in this brewery. This product doesn't have any "Sanpai" markings on it, but I wonder if this bad habit comes from the fact that it's a waste product.
I'm not sure if this is a good idea or not. I don't know if it's because it's all made from yamahai or because it's aged.
Rating☆☆☆☆20200808
Japanese>English